This recipe is a simple way to mix the savory, peppery flavor of your Bok choy with the sweet, crisp taste of the Hakurei turnips in this week’s box. Try it out as a side dish, or add in your favorite meat or tofu for a lovely stir fry dinner.

This recipe is a fast, easy dinner for the week that you can be sure is delicious and healthy for the family! It is also great to return to each week with various vegetables to keep variety in your diet.

An easy, delicious way to prepare Bok Choy for lunch or dinner.