Eating with the seasons has never been easier — or more delicious!
Our recipe library is designed to help you make the most of the fresh, locally grown ingredients we provide. From vibrant summer squash to hearty winter greens, each recipe is tailored to showcase the seasonal variety that comes with eating local. We want to inspire you to embrace the adventure of cooking with seasonal produce and trying new ingredients, while making the process simple and enjoyable. Whether you're experimenting with something unfamiliar or just need fresh ideas for your staples, our library is here to guide you with easy-to-follow recipes for every meal. Let’s celebrate the flavors of the season together!
sweet potato wrap
Start your week on a delicious note with this sweet potato wrap recipe! This satisfying and nutritious wrap offers a comforting blend of flavors and textures, making it the perfect choice for a light yet warming meal during the chilly days of January.
simple broccoli soup
Embark on a journey of rejuvenation with this simple vegan broccoli soup. This soup is not merely a bowl of warmth; it's a nutritional powerhouse designed to support your body's natural detoxification processes. A simple and whole detox can be a wonderful way to start the new year. Whether you are committed to veganuary or just want one clean meal this week, this broccoli soup is a great addition to your meal plan.
mustard greens with apple cider dijon dressing
Explore a world of robust flavors with this simple mustard greens salad with apple cider dijon dressing. Mustard greens, known for their distinct taste and cultural significance across various cuisines, take center stage in this vibrant and nutritious dish.
summer squash and watermelon salad
This salad is as simple and refreshing as it gets. With the crispness of yellow squash and the juiciness of watermelon, it's a combination that speaks to the essence of summertime. And beyond its mouthwatering taste, this salad offers a nutritional boost when paired with our fresh baby greens and microgreens.
carrot and raisin salad
In the world of salads, sometimes it's the simplest combinations that bring the most joy. Case in point, this carrot and raisin salad - a classic, straightforward, and utterly delicious way to enjoy the natural sweetness of carrots. This salad, with its vibrant orange hue and sweet, plump raisins, is a testament to the magic that can happen when a few humble ingredients come together.
blueberry and sweet corn ice cream
Escape to the joys of summer with a scoop of Fresh Blueberry Sweet Corn Ice Cream. This homemade delight captures the essence of the season, blending the natural sweetness of fresh blueberries with the creamy richness of sweet corn. As the sun shines bright and warm summer breezes fill the air, this homemade treat captures the essence of the season.
blackberry balsamic vinaigrette
Elevate your salads to new levels of flavor and nutrition with this blackberry balsamic vinaigrette. Bursting with the natural sweetness of blackberries and the tangy richness of balsamic vinegar, this dressing is a vibrant addition to any salad.
zucchini raspberry bread
Indulge in the wholesome delight of this zucchini raspberry bread recipe that seamlessly combines the goodness of zucchini and the bright sweetness of raspberries. This bread is a delicious and nutritious treat that will satisfy your cravings while nourishing your body.
swiss chard, strawberry and feta salad
The flavors of this salad are a perfect combination of sweet and savory, with a refreshing and bright burst of flavor in every bite. The sweet and juicy strawberries are balanced perfectly by the tangy and salty feta cheese, while the earthy flavor of the Swiss chard adds a depth of flavor and texture to the salad.
apple, sweet potato, kale and quinoa salad
Adding roasted sweet potatoes and warm quinoa to this salad makes it feel just right for the cold days of winter. The apple and kale round out the flavor and nutritional balance. A great base salad it can be customized with more toppings or meat with whatever you have in the fridge.
miso cabbage
Made with pointy cabbage, this recipe makes the most of it’s sweeter, nuttier flavor. Simple and fast, this recipe can be the main course of a vegan dinner or used as tasty side with all the umami flavor of miso.
sweet potato & beet stacks
A simple and healthy side dish, these roasted root vegetables are perfect for the hardy meals many enjoy this harvest season.
Mizuna Lettuce Salad
This recipe is a refreshing spin on a side salad for any meal. The mizuna greens are a lovely compliment to crisp fall apples, and the dressing is really where the flavor kicks in. It is an easy and delicious combination the whole family will love.
Heirloom Tomatoes with Ricotta and Savory Granola
When we say heirloom tomatoes go with everything - we mean everything. Trying pairing tomatoes with granola for a simple breakfast or snack that will compliment the summery goodness of a fresh heirloom tomato.
Blueberry and Butternut Squash Couscous Salad
Blueberries are just the boost of nutrition and flavor to top this yummy summer salad. Blueberries are rich in fiber and vitamin c and pair nicely with the veggies and hearty squash and grains in this recipe.
Peach Basil Cooler
Fresh peaches are here! Enjoy this cool and refreshing drink to celebrate fresh peaches.
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- almonds
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- arugula
- asparagus
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- basil
- beet
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- black pepper
- blueberries
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- butternut squash
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- shallots
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- summer squash
- sunflower seeds
- sweet potato
- thyme
- tomato
- tomatoes
- turmeric
- turnips
- vanilla extract
- vegetable broth
- vegetable oil
- walnuts
- water
- zucchini