great side, vegetarian, vegan, gluten-free, dairy-free Jennifer Truman great side, vegetarian, vegan, gluten-free, dairy-free Jennifer Truman

asian spinach “salad”

Embrace the vibrant flavors of Korean cuisine with this simple spinach salad. A delicious and versatile dish that offers two delightful flavor variations. Our Asian spinach varieties are the highlight of this dish, a nutritious leafy green that takes on a new life in this recipe. Whether you like savory or spicy, this vegetable centric dish is an excellent warm salad for the colder weather coming this season.

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Sarah Thoman Sarah Thoman

Sweet Potato, Kale, and White Bean Soup

Another fantastic way to use your box’s sweet potatoes is to make a deliciously creamy soup. This recipe is not only comforting for a cool night in but also vegan and gluten-free.

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