Eating with the seasons has never been easier — or more delicious!

Our recipe library is designed to help you make the most of the fresh, locally grown ingredients we provide. From vibrant summer squash to hearty winter greens, each recipe is tailored to showcase the seasonal variety that comes with eating local. We want to inspire you to embrace the adventure of cooking with seasonal produce and trying new ingredients, while making the process simple and enjoyable. Whether you're experimenting with something unfamiliar or just need fresh ideas for your staples, our library is here to guide you with easy-to-follow recipes for every meal. Let’s celebrate the flavors of the season together!

breakfast, main dish, vegetarian, gluten-free Jennifer Truman breakfast, main dish, vegetarian, gluten-free Jennifer Truman

mushroom and microgreen omelet

An omelet is a simple yet elegant dish, versatile enough to suit any mealtime. Whisk together eggs and top them with flavorful ingredients like mushrooms, creating a dish that's both delicious and healthy. A simple flavor combination – the savory notes of mushrooms perfectly complement the mild richness of eggs. Plus, omelets are incredibly customizable; you can add various vegetables, herbs, or cheeses to suit your taste preferences and elevate the nutritional content even further.

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main dish, pasta, vegetarian, vegan, dairy-free Jennifer Truman main dish, pasta, vegetarian, vegan, dairy-free Jennifer Truman

mushroom butternut squash fusilli

Enjoy a satisfying meal with this fusilli dish featuring mushroom and roasted butternut squash. This recipe combines earthy mushrooms with creamy roasted butternut squash for a flavorful pasta dish. It's a vegan-friendly recipe, and by choosing the right pasta, you can create a hearty and comforting meal without compromising on taste.

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muscadine dump cake

Step into the world of sweet nostalgia with this simple muscadine dump cake, a dessert that not only delights the taste buds but also carries a touch of history. Muscadine grapes, with their distinct flavor and rich cultural significance, take center stage in this easy-to-make and comforting treat.

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salad, great side, vegetarian, gluten-free, dairy-free Jennifer Truman salad, great side, vegetarian, gluten-free, dairy-free Jennifer Truman

carrot and raisin salad

In the world of salads, sometimes it's the simplest combinations that bring the most joy. Case in point, this carrot and raisin salad - a classic, straightforward, and utterly delicious way to enjoy the natural sweetness of carrots. This salad, with its vibrant orange hue and sweet, plump raisins, is a testament to the magic that can happen when a few humble ingredients come together.

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okra and squash fritters

As the summer sun bathes our gardens in warmth and abundance, it's the perfect time to embrace the freshest seasonal ingredients and transform them into something truly extraordinary. Enter these okra and summer squash fritters - a delightful blend of flavors and textures that epitomize the essence of summer on a plate. Okra, known for its distinctive flavor and unique texture, pairs harmoniously with the mild and tender summer squash in a recipe that's as nutritious as it is delicious.

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skillet eggs with squash

As the sun-kissed days of summer unfurl, our plates eagerly welcome the vibrant, farm-fresh goodness of roasted yellow squash. This simple yet sublime recipe captures the essence of the season with every bite, accenting the hearty squash with fresh free range eggs from our local producers. Yellow squashes, with their tender flesh and sunny hue, take center stage, offering a delicate, slightly sweet flavor that's beautifully showcased in this dish.

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peach, tomato and mozzarella salad

What makes this peach, tomato, and mozzarella salad truly special is its simplicity. In just a few minutes, you can transform these everyday ingredients into a dish that's as elegant as it is easy. Drizzle with a fragrant basil vinaigrette, and you have a salad that's fit for any occasion, from a casual backyard barbecue to an elegant summer dinner party.

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salad, great side, vegetarian, vegan, gluten-free, dairy-free Jennifer Truman salad, great side, vegetarian, vegan, gluten-free, dairy-free Jennifer Truman

hosta, shiso, cucumber salad

In the world of culinary exploration, the possibilities often lie where you least expect them. One such hidden gem right in your backyard garden is the humble hosta. Traditionally celebrated for its ornamental beauty, the hosta plant has a secret - its leaves can be transformed into a delectable addition to your salad bowl.

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salad, great side, vegetarian, gluten-free Jennifer Truman salad, great side, vegetarian, gluten-free Jennifer Truman

tomato, peach and corn salad

Bursting with the vibrant colors and tastes of the season, this salad is a celebration of the best that summer has to offer. Sweet, juicy peaches pair perfectly with the ripe, tangy tomatoes, creating a harmonious blend of flavors that dance on your palate. The addition of fresh, sweet corn adds a delightful crunch and a hint of natural sweetness to the mix.

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